Egg-Shaped Candy Platter (Print View)

A vibrant array of assorted candies arranged in an egg shape for festive gatherings and celebrations.

# Components:

→ Candy Selection

01 - 1 cup pastel-colored chocolate eggs
02 - 1 cup assorted jelly beans
03 - 1 cup gummy candies shaped as eggs or bunnies
04 - 1 cup marshmallow chicks or bunnies
05 - 1 cup mini malted milk balls
06 - 1 cup foil-wrapped chocolate eggs

→ Garnishes (optional)

07 - ½ cup green-dyed shredded coconut
08 - Edible glitter or sprinkles

# Preparation Steps:

01 - Select a large, oval or egg-shaped platter. If unavailable, outline an egg shape on parchment paper placed over a flat tray.
02 - Evenly spread a thin layer of green-dyed shredded coconut across the platter to simulate grass, if using.
03 - Organize candies in stripes or sections to resemble a decorated Easter egg, grouping similar shapes and colors together for visual appeal.
04 - Place marshmallow chicks or bunnies along the border or center to enhance decoration.
05 - Sprinkle edible glitter or additional sprinkles for a festive appearance, if desired.
06 - Serve immediately or cover loosely with plastic wrap until ready to present.

# Expert Advice:

01 -
  • Colorful assortment perfect for celebrations
  • Easy and quick to prepare
02 -
  • Check all candies for allergen warnings for a nut-free platter
  • Use gluten-free candies to keep the platter gluten-free
03 -
  • Use pastel-colored chocolates for a true Easter feel
  • Arrange candies by color and shape for best visual impact
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