Baked penne with sautéed steak, spinach, artichokes, and a golden mozzarella topping.
463 findings in this grouping. Section 25 from 52
Baked penne with sautéed steak, spinach, artichokes, and a golden mozzarella topping.
Rich, slow-cooked Tuscan meat sauce perfect for pasta or polenta, full of savory, layered flavors.
Juicy turkey balls in a creamy pumpkin sage sauce, perfect for cozy, flavorful dinners.
Acorn squash halves roasted, topped with caramelized onions, Gruyere, and fresh herbs for a flavorful main.
A creamy pasta dish blending roasted sweet potatoes, tangy goat cheese, and crispy sage leaves.
A quick, flavorful wrap featuring crispy chicken, cheddar, lettuce, and creamy ranch in a soft tortilla.
Cheese-filled ravioli tossed in creamy carbonara sauce with pancetta, Parmesan, and fresh parsley for a hearty dinner.
Moist loaf featuring juicy cherries and fragrant almonds with a tender crumb and nutty topping.
Penne tossed in creamy Alfredo with smoky sausage and Cajun spices for a quick, flavorful main dish.