Thin veal cutlets breaded and fried golden, finished with lemon wedges and fresh parsley.
657 findings in this grouping. Section 27 from 73
Thin veal cutlets breaded and fried golden, finished with lemon wedges and fresh parsley.
A fragrant blend of saffron rice, shellfish, and bell peppers creating a rich Spanish classic.
Fresh mussels gently steamed in aromatic white wine, garlic, and herbs with savory briny notes.
Luxurious creamy Arborio rice cooked with wild mushrooms and Parmesan for a rich main course.
Tender broccoli tossed in garlic butter and Parmesan, roasted for a golden, crispy savory side dish.
Crispy baked wings tossed in a sticky honey BBQ glaze delivering sweet and tangy flavors.
Crispy chips topped with pulled pork, creamy cheese sauce, jalapeños, and fresh garnishes for a tasty snack.
Quickly air fried mozzarella sticks deliver a crispy exterior with a smooth, melted center ideal for snacking.
Tender chicken strips soaked in tangy buttermilk, coated and fried to a crispy golden finish.